It’s heartbreaking to see India as one of the major contributors to the World Hunger index. Daily, more than 3,000 children in India die due to malnutrition and starvation. An unhealthy body does not sustain a healthy mind. To fight this evil, we, at Akshaya Patra Foundation, has been helping poor children in government schools enjoy a nutritious and flavorsome food with their mid-day meal scheme. The quality of food we offer is constantly monitored by a staff of trained cooks. We go the extra length to ensure the results by holding ‘taste-drives’ for Bengaluru residents.
On December 14, Akshaya Patra held the ‘Taste of Joy’ event, which the mayor of Bengaluru, G Padmavathi graciously inaugurated. The food was then served to the public, who enjoyed it a lot. The objective of this drive was to introduce the high standards of Akshaya Patra’s mid-day meal to the people of Bengaluru. A lot of attention was received when everyone shared this event on the social media with hashtags #menuofhope, #tasteofjoy and #zerohunger.
Shridham Krishna Dasa, the chief project manager, explained how the children and their parents have loved Akshay Patra’s cooking and the way they organize the daily routine. Now, they are taking it to the general public and the mayor to show their efforts in making Bengaluru a hunger-free zone.
In a world where the ‘luxury’ of food can’t be enjoyed by everyone, Akshaya Patra has made a significant contribution. It started in the year 2000, when Akshaya Patra used to nourish 1,500 children with their finely prepared food. Right now, that number is around 1.6 million. Other than the mid-day meal, their initiatives also include feeding infants and their mothers at Anganwadis, feeding runaway children, disaster relief, and more. Their noble and generous programme are making waves among Bengaluru’s philanthropists.